Once again, we were making some pumpkin donuts and found out that we needed some pumpkin pie spice and we have never ever used that in our cooking before. So after a brief search, we found the following spices that can be used instead:
- 1 1/2 teaspoons ground cinnamon
- 1/2 teaspoon ground nutmeg
- 1/4 teaspoon ground cloves
- 1/2 teaspoon ground ginger (scant)
And of course, mix and store in an airtight container.
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