German Pancakes

This is one of our kids favorite breakfast meals. Our oldest can eat most of the pan by himself so we usually end up 1-1/2 it or doubling it, depending on how "starving" he is. :)

Ingredients:

6 eggs

1 cube butter (I use 1/2 cube)

1 cup flour

1 cup milk

1 tsp salt

little vanilla

Directions:

Preheat oven to 450. Put butter in 9x13 pan and in heating oven. (So that butter will melt-check periodically to move around so it won't burn) Beat eggs until lemon yellow. Add flour, milk, salt and vanilla. Mix thoroughly. Pour batter into pan with melted butter. Cook 15-18 minutes at 450. Serve with syrup. ENJOY!

(I find it easy to mix it in the blender, rather than in a bowl.)