Ingredients:
3 lbs pork roast
1 12 oz bottle salsa
3 cups brown sugar (packed)
Directions:
Spray crock pot with vegetable oil/olive oil. Put roast in crockpot. Mix salsa and brown sugar in a bowl. Pour over top of pork. Cook on low 10-12 hours or high 6-8 hours. Shred.
3 lbs pork roast
1 12 oz bottle salsa
3 cups brown sugar (packed)
Directions:
Spray crock pot with vegetable oil/olive oil. Put roast in crockpot. Mix salsa and brown sugar in a bowl. Pour over top of pork. Cook on low 10-12 hours or high 6-8 hours. Shred.
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