Parker House Rolls

Ever popular "Tamina's Rolls"

Ingredients:
3 Tbs yeast
½ c warm water
1 c butter
2 c warm water
1 c sugar
5 eggs
2 tsp salt
9 ½ c flour

Directions:
Sprinkle yeast into ½ cup water. Let sit 5 min. Combine butter, water and sugar in microwave until butter is melted and sugar dissolved. Beat eggs and add to liquid mixture, add salt and 4 cups of flour. Beat until smooth. Stir in yeast. Add the rest of the flour, stir til smooth. (Dough will be sticky) Let rise til doubled, mix down. Sprinkle counter with flour and roll dough out. Melt ¼ cup butter. Cut the rolls in circles. (I use a jar ring) Dip in butter, fold in half and place on a greased baking sheet. Cover and let rise. Bake at 350 for 15 mins. Brush tops with butter. (Can be frozen and cooked later)